Why we rock with
Pioneering a New Era of The American Doner Kebab
At KEB-UP, we’re redefining what Doner Kebab means for America. We call it The American Doner Kebab. Inspired by Europe and rooted in the authentic Berlin-style Doner Kebab tradition, KEB-UP brings a fresh, modern approach – handcrafted from scratch, built for the American lifestyle.
Why KEB-UP is Different
We’re not just another kebab shop. We’re pioneering a new age of clean, bold, and authentic eating in America.
- Hand-stacked high-quality meat cones: just real meat, no preservatives or fillers – stacked the traditional way for authentic flavor and texture
- Homemade breads: soft and crispy with an authentic, natural aroma, made with only a handful of simple, real ingredients
- Fresh and crisp toppings: perfectly prepared for bold flavor and crunch
- Signature sauces: inspired by Europe, crafted for American tastes
- Clean food: simple, honest, and never compromised
Built for America
KEB-UP was created to introduce a new way of how America eats – pioneering a fresh era of fast casual dining.Combining authentic European methods with American innovation, we bring something bold, clean, and unforgettable to the table.
This is more than just a kebab – it’s a brand built on clean eating, real food, and honest flavor. Proudly made here, for here.
Our Mission
To pioneer Doner Kebab as the next great American food.
To inspire clean eating and bold flavors in every community we serve.
To become America’s Doner Kebab.
Welcome to KEB-UP.
This is The American Doner Kebab, redefined for a new America.
Fresh Ingredients
Kebab Variations
